Jean Anthelme Brillat Savarin (Jean Anthelme Brillat Savarin)

Jean Anthelme Brillat Savarin

Lawyer, he was an amateur of french cooking and wrote “La Physiologie du gožt.”

Born

  • April, 01, 1755

Died

  • February, 02, 1826

Cemetery

  • Cimetière du Père Lachaise
  • France

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